Archive for March 2021
Sesame Ginger Glazed Tofu Bowls
Tofu can be a bit intimidating to work with and try if you’re a newbie. But the great news – tofu is actually super easy to work with and takes on the flavor of whatever you cook it with, so you can really make it your own. It’s filled with protein and makes for a…
Read MoreFive Bean Chili
I absolutely love building recipes out of pantry staples like beans, tomatoes, pasta, rice, grains and flavorful stock. This recipe is the perfect example of that, as it features five different types of beans, crushed and diced tomatoes and tomato paste. Plus, it uses three different spices – chili powder, cumin and smoked paprika –…
Read MoreBlack Pepper Rosemary Pork Tenderloin
Pork tenderloin is a lean cut of meat that has about 29 grams of protein per serving and only 4 grams of fat! When paired with a green salad and Baked Sweet Potato Wedges or Sweet Potato Fritters, it makes for a delicious, balanced meal the entire family will love! Pork tenderloin cooking tips Pork…
Read MoreItalian Bean ‘Meat’balls
Slow Cooker Potato Soup
Mushroom Kale Crustless Quiche
Sheet Pan Cod & Potatoes
We’ve all been there. It’s 5pm and we’re all just getting home with no plan for dinner. We want something nourishing and balanced that’s easy to make and cooks quickly. Everyone is hungry, after all. That’s where sheet pan meals come in super handy! Here are just a few reasons why we totally love them:…
Read MoreSweet Potato Fritters
What exactly is a fritter? While there are many types of fritters that are made with a variety of ingredients, in general fritters are a seasoned batter that are deep fried. They can be sweet or savory. I put together a pan-fried fritter that is both sweet and savory. It’s made with shredded sweet potatoes,…
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