Recipes

Green Bean Casserole

By Julie Andrews | October 27, 2020

Is it really that time of year?! The time to start planning our menus and all of the festivities that surround the holidays. I LOVE it, I just can’t believe…

Chicken Enchilada Casserole

By Julie Andrews | September 23, 2020

Sometimes I’m in the mood for an easy, cheesy family favorite casserole, and this chicken enchilada one is always on my radar! It can be made in advance, is perfect…

Broccoli Cheddar Tots

By Julie Andrews | September 15, 2020

Most of us are looking for fun ways to serve veggies to the kiddos (and even the adults!), so look no further than these broccoli tots! The base of these…

Make-Ahead Breakfast Burritos

By Julie Andrews | August 25, 2020

Sometimes when I’m in a pinch I end up grabbing a breakfast sandwich or burrito on the way to work. Do some restaurants have healthy options for either of these?…

Almond Waffles with Berry Compote

By Julie Andrews | August 11, 2020

Waffles! Did I specifically plan to post a pancake recipe followed by a waffle recipe? Why yes, I did! I love breakfast food and I’m guessing you do, too. Many…

Sweet Corn Pancakes

By Julie Andrews | August 4, 2020

Have you ever made golden, delicious, savory and sweet pancakes? If not, now is the time! These sweet corn pancakes come highly recommended because they are ALL of those things.…

Seared Pork Chops with Cinnamon Apples

By Julie Andrews | December 1, 2020

We’re in between holidays and I don’t know about you, but I’m in need of some super simple and fast weeknight dinner recipes that are festive, but nutritious and delicious.…

Wild Mushroom Stuffing

By Julie Andrews | November 17, 2020

It’s surprising how quickly the holidays arrived this year, but I’m ready for it! We have a line up of amazing recipes to help you celebrate, including Balsamic Roasted Carrots,…

Balsamic Roasted Carrots

By Julie Andrews | November 3, 2020

Looking for an easy peasy winter side dish or holiday crowd pleaser? These balsamic roasted carrots will certainly do the trick. If you struggle to get veggies on the table…

Pumpkin Pie Parfaits

By Julie Andrews | November 9, 2020

Thanksgiving is right around the corner and I think we can all agree that pumpkin pie is a MUST on the holiday table. I look forward to it every single…

Dark Chocolate Mug Cake

By Julie Andrews | February 3, 2020

Many of us are looking for something sweet to eat on Valentine’s day – especially chocolate – and this mug cake is the perfect solution. It’s fast and easy to…

Cranberry & Oat-Stuffed Apples

By Julie Andrews | December 9, 2019

There are a ton of options out there for holiday desserts, and many of them are loaded with sugar. If there is a dessert you look forward to eat every…

Seared Pork Chops with Cinnamon Apples

By Julie Andrews | December 1, 2020

We’re in between holidays and I don’t know about you, but I’m in need of some super simple and fast weeknight dinner recipes that are festive, but nutritious and delicious.…

Cauliflower “Mac” & Cheese

By Julie Andrews | November 24, 2020

While I love the mac part of mac and cheese, I am often looking for ways to include more veggies in meals, especially during holiday time! And, many of you…

Sweet Potato Breakfast Hash

By Julie Andrews | October 20, 2020

What does it mean to eat a balanced breakfast? In my book, I try to achieve balance by including protein, complex carbs and heart-healthy fats into one meal with an…

Seared Pork Chops with Cinnamon Apples

By Julie Andrews | December 1, 2020

We’re in between holidays and I don’t know about you, but I’m in need of some super simple and fast weeknight dinner recipes that are festive, but nutritious and delicious.…

Balsamic Roasted Carrots

By Julie Andrews | November 3, 2020

Looking for an easy peasy winter side dish or holiday crowd pleaser? These balsamic roasted carrots will certainly do the trick. If you struggle to get veggies on the table…

Sweet Potato Breakfast Hash

By Julie Andrews | October 20, 2020

What does it mean to eat a balanced breakfast? In my book, I try to achieve balance by including protein, complex carbs and heart-healthy fats into one meal with an…

Chicken Cobb Salad

By Julie Andrews | March 7, 2019

There was a time in my life when I thought eating a salad as a meal was slightly boring, and definitely not satisfying. But then I realized by including high-protein…

Make-Ahead Breakfast Sandwiches

By Julie Andrews | March 7, 2019

Breakfast can be a hectic time, especially during the week. That’s why I find it super helpful to prep breakfast in advance, whether it be overnight oats, an egg casserole,…

Coconut Curry Lentils

By Julie Andrews | March 6, 2019

Lentils. They’re one of those ingredients that, for many years, had been an afterthought. But with the rise in popularity of plant-based cooking, lentils have become a staple in many…

Lightened-Up Beef Stroganoff

By Julie Andrews | January 23, 2020

Behold the ultimate one pot comfort food recipe that will help keep us warm during these cold winter months. This is a dish that many of you have requested, so…

Creamy Cucumber Salad

By Julie Andrews | August 18, 2020

Do you have loads of cucumbers popping up in your garden? Did you visit the farmer’s market and grab a big bag of cucumbers? If you said yes to either…

Strawberry, Kale & Feta Salad

By Julie Andrews | July 28, 2020

What are your favorite summer foods? From all of the recipes I’ve posted now, I’m sure you can tell I am a lover of all the berries. I also know…

Citrus Pomegranate Salad

By Julie Andrews | December 2, 2019

I am SO ready to celebrate winter’s fruit bounty. And I’m speaking specifically about citrus fruit and pomegranate. Oranges and grapefruit can be purchased year-round, but blood oranges and pomegranates…

Grilled Scallops with Salsa Verde

By Julie Andrews | September 8, 2020

Cooking fish and seafood can often seem intimidating, but I’ve got a fool proof method for cooking THE BEST grilled scallops! They’re fast, easy and melt-in-your-mouth, so go ahead and…

Sauteed Cod with Peach Avocado Salad

By Julie Andrews | July 14, 2020

Peaches! One of my very favorite fruits of summer. And while I usually eat them by the bushel or in a light dessert, it’s also fun to use them in…

Seafood Jambalaya

By Julie Andrews | February 25, 2020

I’ve traveled to New Orleans many times, and each time I come back inspired to make some of those NOLA favorites at home. That’s where this seafood jambalaya comes into…

Wild Mushroom Stuffing

By Julie Andrews | November 17, 2020

It’s surprising how quickly the holidays arrived this year, but I’m ready for it! We have a line up of amazing recipes to help you celebrate, including Balsamic Roasted Carrots,…

Green Bean Casserole

By Julie Andrews | October 27, 2020

Is it really that time of year?! The time to start planning our menus and all of the festivities that surround the holidays. I LOVE it, I just can’t believe…

Broccoli Cheddar Tots

By Julie Andrews | September 15, 2020

Most of us are looking for fun ways to serve veggies to the kiddos (and even the adults!), so look no further than these broccoli tots! The base of these…

Broccoli Cheddar Tots

By Julie Andrews | September 15, 2020

Most of us are looking for fun ways to serve veggies to the kiddos (and even the adults!), so look no further than these broccoli tots! The base of these…

Zucchini Quick Bread

By Julie Andrews | July 21, 2020

What more could you ask for when it comes to summer baking? A loaf, fresh out of the oven, of Zucchini Quick Bread is really all we need. Typical quick…

Blueberry Crumble Muffins

By Julie Andrews | January 6, 2020

It’s officially a new year, and many of us are looking for ways to become healthier in 2020 – that’s great! There are endless articles and blogs out there about…

Turkey Sausage & White Bean Soup

By Julie Andrews | October 6, 2020

It’s soup season! I mean, in my world, it’s always soup season, but if we were going to make something official, I think we can say October is PRIME soup…

Moroccan Lentil Soup

By Julie Andrews | September 22, 2020

Gosh, I simply cannot think of a better way to celebrate the start of fall than this plant-based, spice-heavy lentil soup. Even if you’re a meat eater, I think you’ll…

Chicken Tortilla Soup

By Julie Andrews | March 17, 2020

We are nearing the end of traditional soup season, but I am one of those that advocates for soup all year-round. Yes, soup is cozy and warm and comforting, but…

Cauliflower “Mac” & Cheese

By Julie Andrews | November 24, 2020

While I love the mac part of mac and cheese, I am often looking for ways to include more veggies in meals, especially during holiday time! And, many of you…

Wild Mushroom Stuffing

By Julie Andrews | November 17, 2020

It’s surprising how quickly the holidays arrived this year, but I’m ready for it! We have a line up of amazing recipes to help you celebrate, including Balsamic Roasted Carrots,…

Pumpkin Pie Parfaits

By Julie Andrews | November 9, 2020

Thanksgiving is right around the corner and I think we can all agree that pumpkin pie is a MUST on the holiday table. I look forward to it every single…