Posts Tagged ‘salads’
Mason Jar Salads
Mason Jar Salads
Our first recipe post of 2022! How exciting! I’ve been sharing recipes and cooking videos with the Stride team here on the In the Kitchen Blog for over 3 years! We started early 2019, and here we are, still bringing delicious eats to the Stride table. I don’t know about you, but for me, the…
Read MoreChopped Greek Salad
When it’s this hot out, let’s face it. No one wants to turn their oven (or stove) on. I enjoy refreshing, cold, no-cook meals like this Chopped Greek Salad when it’s unbearably warm. This salad features crisp romaine lettuce, tender chickpeas, briny kalamata olives, juicy tomatoes, crunchy cucumbers and a smattering of the best creamy…
Read MoreStrawberry, Kale & Feta Salad
What are your favorite summer foods? From all of the recipes I’ve posted now, I’m sure you can tell I am a lover of all the berries. I also know many of us are trying to find ways to fit in more dark leafy green veggies (they’re uber-nutritious!), so why not combine the two in…
Read MoreCitrus Pomegranate Salad
I am SO ready to celebrate winter’s fruit bounty. And I’m speaking specifically about citrus fruit and pomegranate. Oranges and grapefruit can be purchased year-round, but blood oranges and pomegranates are only in season in the winter, and they super juicy and ripe – and SO delicious. I just HAD to put them on a…
Read MoreChicken Cobb Salad
There was a time in my life when I thought eating a salad as a meal was slightly boring, and definitely not satisfying. But then I realized by including high-protein and high-fiber ingredients, other fun mix-ins and a delicious dressing, the salad life could actually be pretty awesome. Here’s how to make that happen: High-protein…
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