2 Comments

  1. Aruna Chandrasekhar on July 3, 2021 at 8:18 pm

    I made this bread over the weekend. I substituted flax seed for egg, chocolate powder instead of chips and added crushed walnuts. The bread was soft and an excellent accompaniment for evening tea! Everyone enjoyed it .

    • Julie Andrews on July 4, 2021 at 2:35 pm

      Awesome substitution ideas, Aruna! Sounds delicious.

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