I submitted a dish I created stuffed peppers and I never heard back if you all go it or not.
Salmon, Kale, Oranges and Brown Rice
Drizzle with olive oil on both sides
½ tsp garlic powder
½ tsp of seasoning
½ tsp of kosher salt
Grill or Bake 350 for 20-25 mins
2 Cups of cooked brown rice
Saute 1 red onion and 2 tsp of minced garlic on medium heat
Chop 3 oranges
Use 1 filet of cooked salmon
Mix it all together in the saute pan and stuff into peppers
Bake at 350 for 20 minutes.
Juice of 3 Oranges
1 tsp of honey
1 tsp of lite soy sauce
¼ tsp of salt
Reduce on medium heat till half the liquid
Add ¼ of tsp of corn starch to thicken more if needed.
I have a lovely picture for presentation
Hi Marcy! This sounds delicious! Thanks so much for sharing the full recipe. 🙂